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Supply List
[Annual Catalog 20-21] (Sample Pg 122)
In Good Taste Suite [154147]
Tasteful Touches Stamp Set
In Good Taste Designer Series Paper (DSP)
In Good Taste Elements
Whisper White Thick Cardstock [140272]
Whisper White Cardstock [100730]
Flirty Flamingo Ink [147052]
Mossy Meadow Ink [147111]
Smokey Slate Ink [147113]
Petal Pink Stampin’ Blends [154893]
Rich Razzleberry Stampin’ Blends [154898]
Baker’s Twine
Clear Block D [118485]
Bone Folder [102300]
Paper Snips [103579]
Paper Trimmer [152392]
Mini Glue Dots [103683]
Multipurpose Liquid Glue (Tombow) [110755]
Stampin’ Dimensionals [104430]
Medium Whisper White Envelope [107301]
Simply Shammy [147042]
Measurements
Whisper White Thick Cardstock 5-1/2” x 8-1/2” for card base
Whisper White strip 3” x 1”
In Good Taste DSP 4-1/4” x 5-1/2” for card front
In Good Taste DSP 4-1/4” x 1-1/2” strip
Directions
Card Base:
1. Cut Whisper White Thick Cardstock 5-1/2” x 8-1/2”
2. Score at 4-1/2” on 8-1/2” side; fold on Score line & burnish with Bone Folder
Card Front:
1. Cut In Good Taste DSP 4-1/4” x 5-1/2”
2. Stamp background in Smokey Slate Ink, stamping off once
3. Stamp Leaves in Mossy Meadow Ink
4. Adhere to Card Base with Tombow
5. Cut In Good Taste coordinating DSP strip 4-1/4” x 1-1/2” & adhere to Card Front
with Tombow
Flowers:
1. Stamp Flowers on Whisper White scrap in Smokey Slate Ink & Fussy Cut
2. Color with Petal Pink & Rich Razzleberry Stampin’ Blends
3. Adhere to Card Font with Stampin’ Dimensionals
Sentiment:
1. Cut Whisper White Cardstock scrap 3” x 1”
2. Stamp ‘You are special’ in Flirty Flamingo Ink
3. Adhere to Card Front with Tombow
Embellishments:
1. Adhere In Good Taste Elements randomly with Mini Glue Dots
2. Tie a bow with Bakers Twine & adhere with Mini Glue Dot
Envelope:
1. Stamp Flower in Smokey Slate Ink on back envelope
2. Color with Stampin’ Blends
Cleaning Stamp:
1. Stamp off excess ink from Stamp onto scrap paper
2. Rub Stamp onto wet Simply Shammy to remove remaining ink